Traditional Round Crepe Pan - FLAME cookbooks Cocottes are also versatile for

Cocottes are also versatile for prepping and storing ingredients or as a celebratory accent in the kitchen

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The Chef's Knife is an active participant in many kitchen tasks

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Traditional Round Crepe Pan - FLAME cookbooks Cocottes are also versatile forThe enameled cast iron Traditional Crepe Pan features a low profile and gently sloping sides, making it perfect for creating delicate French crepesas well as flipping pancakes, hash browns and fritters with ease. Its smooth black satin enamel surface heats evenly and requires no seasoning, while the circular shape helps batter spread thinly and consistently. Use the included T shaped rateau (rake) to distribute the batter in a smooth, circular motion,