it combines bright acidity with fine tannins and remarkable purity of fruit
We typically co-ferment all the varieties together with a high proportion of whole clusters
expansive finish
Extremely limited and coveted by collectors
This is a triumph of a wine
Chartreuse Jaune Yellow Liqueur, Isere, France Barolo it combines bright acidity withChartreuse Jaune (Yellow Chartreuse) is a legendary French herbal liqueur produced by the Carthusian monks in the Isre region, near the Grande Chartreuse monastery. First developed in the 19th century, it is made from a secret recipe of around 130 plants, herbs, and spices, giving it remarkable depth and complexity. Unlike the more intense Green Chartreuse, the yellow version is softer, sweeter, and more aromatic, with notes of honey, saffron, citrus