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Mix on slow speed for 2 minutes
Hoba Cake 4 people quantity products 250g Chocolate Sponge 300g Pistachio Cream 75g Toasted Kunafa 300g Chocolate Cream Spread
cookies & petit four
Tres Leches 4 people quantity products 250g Vanilla Sponge 200g Whipping Cream 100g Full cream milk powder 130g Powdered Sugar 150g Pistachio Cream 60g Pistachios peeled
Kunafa Cookies 4 people quantity products 350g Toasted Kunafa 500g Milk Chocolate (Raw) 80g Pistachios peeled
Vanilla Ferro Cake (250g) Mix on slow speed for250g of powder + 2 and a half eggs + 125g of butter. First, beat the butter with a whisk until smooth, then add the remaining ingredients and mix on the second speed for 5 minutes. Bake at a temperature of 160170C for 45 minutes.
