Azumacho Kinmon Umeshu 720ml genshu - Cracker with Smoked Salmon

- Cracker with Smoked Salmon & Cream Cheese

This Junmai Daiginjo offers a vibrant aroma

Rich wild grape flavour with subtle sweet blackcurrant taste throughout

Its depth pairs beautifully with grilled meats

finishing with a crisp

Azumacho Kinmon Umeshu 720ml genshu - Cracker with Smoked SalmonKinmon Umeshu is a premium plum wine made by soaking the finest Nanko plums in their luxurious honjozo, Kinmon Azumacho, and aging it to perfection. The Nanko plums harvested in Imari City, Saga Prefecture, are prized as the highest quality plums due to their large, thick, and very soft flesh. Enjoy the harmonious blend of the gentle sweetness of honjozo and the mellow flavor of plums.