green pu erh tuo cha 2020 Vitt Then gently place it inside

Then gently place it inside the Kusenaoshi and let the whisk spikes embrace the whisking base

By combining carefully considered design with high-quality manufacturing

The robust smoky flavor makes the tea perfect for spicy food and whiskey

Volym: 680 ml

Using the Kusenaoshi is simple

green pu erh tuo cha 2020 Vitt Then gently place it insideGreen Pu Erh Tuo Cha 2020 is a classic example of the raw, green style of pu erh from Yunnan Province in China. This tea is pressed in the traditional bowl shape, called Tuo Cha, which makes storage easy and provides natural protection for the leaves. The harvest is from spring 2020, a time when the tea leaves are at their most vital and full of flavor. Like all green pu erh, also called sheng, this cake develops complexity over time. At a younger age