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winemaker Jason Lett released a Pinot noir from Eyrie’s most storied patch of ground – the South Block – in 2013
Our 2014 vintage really showcases the bright and complex fruit from this vineyard
has a wonderfully rounded
and 12 months in barrique
Unique in its expression and focus
2008 Côte Bonneville "DuBrul Vineyard" Cab blend Arraujo Grande winemaker Jason Lett released aOur flagship wine is from the steep, rocky, south facing hillside vines. Roughly 60% Cabernet Sauvginon and 40% Merlot, this is the clarion expression of DuBrul Vineyard. Due to the extreme terrain, the vines produce small berries, small clusters, and low yields of only 1 2 tons per acre. Intensity of fruit, rich texture, layered complexitiy, silky tannins, and lasting finish are the hallmarks of these rows.
