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VEGAN - GLUTEN-FREE
How to Live Icelandic is the ultimate insider’s guide to this northerly nation
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Bursting with the intense flavor of handpicked
Fangst Færøsk Laks, Faroe Islands Salmon No.1 Christmas VEGAN - GLUTEN-FREEIts remote location in the North Atlantic, clear waters, cool steady temperatures, strong currents and protected fjords make the Faroe Islands the perfect place for salmon. Here people have lived off the ocean for centuries and have strong traditions for respecting natures resources. This is also reflected in high standards for sustainability in local fish farming. This FANGST salmon has been flash grilled and preserved in cold pressed rapeseed oil.
