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Apricot filling
Pistachios
óìThe weirdest American culinary marriage is yams with melted marshmallows
From the moment of his arrival in Tehran
Soy Lecithin
Walnut Nazook (Nazok Gerdooee) Raisin Apricot fillingIngredients: Bleached Wheat Flour(Niacin, reduced Iron, Thiamine mononitrate, Riboflavin, Folic acid), unsalted Margarine (Palm oil, Soybean oil, containing less than 2% of Soy Lecithin, Vegetable Mono & diglycerides, Potassium sorbate 1A preservative), Citric acid, natural &artificial flavor, beta carotene color. Vitamin A Palmitate added, contains: Soybean, Walnut, Egg, Citric acid, Cinnamon, Sour Cream (Cultured pasteurized grade A Milk, Cream and
