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each wine in the series is named for a U
Fresh and focused on the persistent finish
saucisson and smoke that show real power
this wine is made from a low yield crop that is dry-farmed for quality and comprised a variety of clones
With infectious choc-cherry
La Venenosa Raicilla Tabernas 750ml BreakThru each wine in the seriesLa Venenosa Tabernas Raicilla is an ancestral agave spirit crafted from the Chico Aguillar and Lechuguilla varieties. It offers aromas of orange peel, oregano and green apple, with notes of cinnamon and resinous spices on the palate, giving way to a subtle hint of lemongrass. Each bottling in the La Venenosa range is sourced from a single small scale distillery, or taberna, in Jalisco, Mexico. While the state is known for its tequila production,
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