Victorian Earl Grey Green succulent mangoes in this delightful

succulent mangoes in this delightful green tea blend

To Steep:   Use 1 tsp of tea per 8 oz

Use 1 heaping tsp

The addition of tulsi

then allow to rest until 185°

Victorian Earl Grey Green succulent mangoes in this delightfulStep back in time with this exquisite blend. Our Victorian Earl Grey features a delightful combination of Rose Congou black tea, fragrant rose petals, calming lavender, aromatic rosemary, and exquisite bergamot oil. A customer favorite, this tea brews to a deep amber cup with a romantic, floral flavor loved by both the young and old. Experience the earthy and woodsy notes of rosemary and lavender in our brewed tea, complemented by the delicate citrus