Pecan Pie Bars Cake Originally produced by the Viking

Originally produced by the Viking culture this delicious

Naturally sweetened with coconut blossom sugar and dates and kept delicious moist and gluten-free with a variety of nut-flours this is cake is an absolute must-try

all nestled on a soft

ripe avocado and a touch of orange zest for a subtle citrus undertone

gluten-free treat is packed with protein from the crunchy base of GF rolled oats below a layer of date-caramel and topped with a crunchy layer of organic dark chocolate

Pecan Pie Bars Cake Originally produced by the VikingDescription: A Thank Goodness take on an old time classic these caramelised, nutty, naturally sweetened beauties are guaranteed to have you drooling for more. A crunchy biscuit base is topped with gloriously gooey pecan nut caramel filling, drizzled with organic dark chocolate and topped with a pinch of sea salt for balance. What's not to love? Ingredients: Gluten free rolled oats, buckwheat flour, flaxseeds, salt, cinnamon, coconut blossom sugar,