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Yacuri Sidra Washed Signature Blend Leaving behind her job as

SKU: 55006481002

4.8
EUR25.25 EUR68.25

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Description

Leaving behind her job as a teacher in an indigenous school

5 hectares in production

La Perla is famous for being the site of Nestle’s experimental coffee plantation in Ecuador where the Bourbon Sidra varietal is believed to have originated

they are mechanically dried to a moisture content of about 10

Non-Slip Cover

Yacuri Sidra Washed Signature Blend Leaving behind her job asThis rich, silky cup boasts aromas of nougat, baked apple, and caramel. Chocolate mousse and hazelnut notes are balanced by pink lemonade acidity, with candied pecan lingering in the long finish. Details Producer: Juan Pea Farm: Yacuri Region: Loja Province Altitude: 1,300 1,800 masl Varietal: Sidra Process: Washed Roast: Medium Notes: Candied Pecan, Baked Apple, Chocolate Mousse The Story Developed through years of careful selection and observation

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