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citrus zest
with 5% in clay amphorae
Distilled from estate-grown grapes and aged slowly in French oak
bottled straight from the barrel without chill filtration or dilution
more vanilla-driven blanc vermouths
El Amparo Ron Equatorial Rum (750ml) PO77 citrus zestEl Amparo Ron Equatorial Rum is a Venezuelan rum produced from molasses and aged in oak barrels in an equatorial climate that encourages steady maturation and integration. The warm aging conditions help develop depth and texture while maintaining balance, resulting in a rum that leans rich and expressive without becoming overly sweet. The profile shows notes of caramel, vanilla, toasted oak, cocoa, baking spice, and dried fruit, with a rounded palate
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