Sawakazuma Setsugetsuka VG-10 Damascus Gyuto 210 mm / 8.2" Rosewood Handle Damascus Sakai Takayuki 17-Layer Damascus Gyuto

Sakai Takayuki 17-Layer Damascus Gyuto

Blade Material: Damascus Aoniko (Blue Steel #2) Carbon SteelBlade Length: 210 mm (8

Blade Thickness:3 mm

Weight: 160 g

Blade Thickness: 3/3 mm

Sawakazuma Setsugetsuka VG-10 Damascus Gyuto 210 mm / 8.2" Rosewood Handle Damascus Sakai Takayuki 17-Layer Damascus GyutoDoes your current chef's knife just not do the job anymore? Do you end up sawing back and forth instead of slicing cleaningly through? If you are looking to move up to a highly crafted Japanese Gyuto chef's knife, this Sawakazuma Damascus Gyuto is a great place to start. Made out of VG 10 stainless steel it will maintain a great edge while requiring minimal care on a daily basis. Ideal for: Chopping, slicing, disjointing, dicing, and julienning.