Sheep Milk Cheese with Quinoa Rice & Pulses You can eat them by

You can eat them by themselves but they will also compliment your paella

Our cod is captured by small boats following sustainable fishing methods

called Provencal Herbs

and it is leaner than the "Secreto Ibérico"

It's location below the shoulder and next to the bacon guarantees a special flavour

Sheep Milk Cheese with Quinoa Rice & Pulses You can eat them byThe Quinoa Sheep Milk Cheese from La Antigua Queseria is made with pasteurized sheep's milk and organic quinoa. It is then cured for 35 days, allowing to develop the flavors of fresh sheeps milk, while enjoying the health properties provided by the quinoa. It is suitable for pregnant women.