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the Emilia Romagna region
on the other hand
Each slice is drizzled with chili-infused olive oil and then baked again until crisp and light
With its 300 days of sunshine each year
Organically grown
Sacla' Classic Basil Pesto 290g taylor-colledge the Emilia Romagna regionUser User 1352 1805 2021 09 01T02: 38: 00Z 2022 03 22T05: 56: 00Z 1 107 613 ReviOS 2004 U2. 0 5 1 719 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 We've been making pesto in Italy for generations and this authentic classic basil recipe is delicious with pasta, chicken, fish and even roast potatoes.. Ingredients Sunflower Seed Oil, Italian Basil (36%), Cheeses (Milk) (Medium Fat Hard Cheese, Parmigiano
US$ 835.05
US$ 284.05
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