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many flavor associations from this wine can be found in the aged beer
Exclusively composed for and in collaboration with Billie's Bier Kafétaria
Alcohol percentage: 14
funky and oak-aged barrels to create a unique beer that could not be produced without the blending of these individual threads
Beautiful Bergeron apricots from France were macerated on a blend of Danish Wild Ales ranging from 1 to 3 years old
bofkont i love the smell of maple in the morning 2020 lambiek geuze bier 75 cl BTW 0 many flavor associations from thisBlend of 1,2 & 3 year old lambic with Gorsem & Noord cherries. Matured for almost 1 year in Bordeaux barrels. The cherry lambic later matured in an ex Bourban matured maple syrup barrel. Product details: Alcohol percentage: 6% Volume: 75 CL Untapped Score: 4. 14
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